Colorful✨ Homemade Chirashi Zushi (or Sushi) /五感でいただく、季節のちらし寿司 Homemade “Chirashi Zushi” (Or, Chirashi Sushi) This time, chirashi zushi with my remaining nigiri sushi ingredients ＋α.“Chirashi= Sprinkled / Scattered” Sushi (like in French liaison, S changes to Z… “nan-no-koccha / whatever”!) I used 80% of...
Grilled cutlass and Mushroom potage / 太刀魚のふわふわグリル＆キノコのポタージュ Happy Thursday✨ Random pairing, but satisfying cooking & a meal✨ ■Grilled cutlass (scabbard) fish🐟I had much different menu on mind, but the moment I saw the beautiful cutlass fish at a grocery store, I just instantly...
Super Wagashi Craftmanship @ Tsuruya Yoshinobu Tokyo Mise / 鶴屋義信さんで季節の生菓子 Happy Thursday✨ Back in Japan for holiday season, and enjoying my big line of hobby – “tasting Wagashi (Traditional Japanese confectioneries)”. This time at my favorite favorite Japanese tea shop in Tokyo.Wagashi craftsman skillfully prepares the...
