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Seasons with yuuucoh✨
Seasons with yuuucoh✨
  • ✨Yuuucoh’s Daily Blog / ブログ✨
  • Cooking by SEASON/季節ごとのお料理
    • ALL SEASON / 通年
    • SPRING / 春
    • SUMMER / 夏
    • AUTUMN / 秋
    • WINTER / 冬
    • Osechi /おせち
  • By type/目的別レシピ
    • Japanese cooking / 日本料理
    • Apéro / アペロ
      • Fruits / フルーツ
      • Salads, veggies / サラダ、お野菜メイン
    • Party food / パーティー料理
    • Soup, stew, hot pot / スープ、鍋等
    • Bread, savory bakes / パン、お食事ベイク
    • Savory Oven Cooking / オーブン料理
    • Desserts / デザート
    • Quick and Easy / 簡単レシピ
    • OTTOLENGHI オットレンギ
  • By ingredients / 材料別
    • Fish / お魚のおかず
    • Meat / お肉
    • Rice, grains /お米
    • Pasta, noodles/ パスタ、麺類
    • Veggies, salad / お野菜メイン
  • About me/ ごあいさつ
Seasons with yuuucoh✨
  • ✨Yuuucoh’s Daily Blog / ブログ✨
  • Cooking by SEASON/季節ごとのお料理
    • ALL SEASON / 通年
    • SPRING / 春
    • SUMMER / 夏
    • AUTUMN / 秋
    • WINTER / 冬
    • Osechi /おせち
  • By type/目的別レシピ
    • Japanese cooking / 日本料理
    • Apéro / アペロ
      • Fruits / フルーツ
      • Salads, veggies / サラダ、お野菜メイン
    • Party food / パーティー料理
    • Soup, stew, hot pot / スープ、鍋等
    • Bread, savory bakes / パン、お食事ベイク
    • Savory Oven Cooking / オーブン料理
    • Desserts / デザート
    • Quick and Easy / 簡単レシピ
    • OTTOLENGHI オットレンギ
  • By ingredients / 材料別
    • Fish / お魚のおかず
    • Meat / お肉
    • Rice, grains /お米
    • Pasta, noodles/ パスタ、麺類
    • Veggies, salad / お野菜メイン
  • About me/ ごあいさつ
  1. Home
  2. Cooking by SEASON/季節ごとのお料理
  3. WINTER / 冬

WINTER / 冬– category –

Cooking by SEASON/季節ごとのお料理WINTER / 冬
  • Fennel Recipes Part 1: Orange Salad with Black Olives
    WINTER / 冬

    Fennel Recipes I Fell in Love With: Two Simple, Flavorful Recipes from “More Daily Veg”|フェンネルに恋して:簡単美味レシピ2品

    I’ve recently fallen in love with fennel recipes, especially when it comes to oven cooking. Since last year, I’ve been exploring the magic of fennel bulbs—it’s become a mini obsession, really. There’s something quietly magical about fenn...
    2025-02-11
  • ottolenghi polenta and green harissa
    WINTER / 冬

    OTTOLENGHI recipe at home: Baked polenta with Courgette and Green Harissa

    OTTOLENGHI : ‘Baked polenta with courgette and green harissa’ -COMFORT pg223 Ready to serve! / 出来上がり! My third recipe for #onebookthreerecipes - thank you so much Giorgio @whennonnocooks and Alessandra @lit...
    2024-10-22
  • homemade oden
    WINTER / 冬

    RECIPE: Next Level Oden, Japanese Pot-au-feu / シンガポールの食材で楽しむ、ちょっと丁寧なおでんの作り方

    Oden, Japanese Pot-au-feu / ちょっと丁寧なおでん Next-Level Homemade Oden (Japanese Pot-au-feu) What’s your comfort flavor? For me, it’s the gentle, savory depth of dashi broth.Even as I explore flavors from around the world, I often ret...
    2024-04-22
  • Boudin Noirs, on bed of cooked lentils  ブーダンノワール
    WINTER / 冬

    Boudin Noir on Lentil Bed, paired with Playful Starter/ ブーダンノワールとレンズ豆、素敵なアペロと

    Boudin Noir, on bed of cooked lentils and rooted veggies & Endive salad with pear & blue cheese🥬🍐✨ Dishes of the day, with some ingredients back from Paris & inspired by great minds. Endive salad with p...
    2024-03-04
  • Serendipity✨ Dinner & "Yozakura" in Paris
    WINTER / 冬

    [travel] Serendipity✨ Dinner & “Yozakura” with Amazing Japanese lady in Paris /パリの、素敵なディナーと夜桜

    Follow yuuucoh on Instagram With such unexpected & delightful chance, I had a wonderful evening with Sayaka-san, an amazing Japanese lady I met through Instagram (@biphase_kitchen)I am so amazed with the most sophisticated and beauti...
    2024-02-23
  • citrus mandarin salad
    WINTER / 冬

    Super quick & seasonal fruit salad: Napa, Mandarin, Apples, Chicken✨/蒸し鶏とみかんの白菜サラダ

    Follow yuuucoh on Instagram Super quick & seasonal fruit salad: Napa, Mandarin, Apples, Chicken✨/蒸し鶏とみかんの白菜サラダWe had some nice mandarins (seems to be Chinese New Year signature fruit) as a souvenir from a friend.I...
    2024-02-15
  • winter salad
    WINTER / 冬

    Three Seasonal Salads, With Brussels Sprouts, Rosemary, And More/ 旬を楽しむサラダ3種

    Follow yuuucoh on Instagram Happy Friday✨ Almost time for fare-well with my family- especially sentimental to my mother, it was a nice stay again…✨There will be some additional posts - but finale would be the salads I had w...
    2024-02-09
  • stuffed turnips with shrimp dumplings
    WINTER / 冬

    Stuffed Japanese turnip with minced shrimp dumplings/ 蕪の射込み、海老餡詰め

    Follow yuuucoh on Instagram Stuffed Japanese turnip with minced shrimps✨ I am not sure about turnips around the world- but Japanese turnips are crunchy, clear in taste, silky, and all the niceness.They are good grilled / simmered ...
    2024-02-08
  • strawberry scallops wasabi salad
    WINTER / 冬

    Spring salad✨ Scallops, strawberries, with wasabi EVOO dressing / ホタテ・イチゴ・和の香とわさびドレッシングのサラダ

    Follow yuuucoh on Instagram Seasonal salad featuring strawberries, sashimi (raw) scallops,and Japanese herbs… with delicious wasabi & EVOO dressing✨Eating local & fresh & seasonal! is always my motto✨ Quick idea...
    2024-02-07
  • daikon salad with steamed sesame oil
    WINTER / 冬

    Daikon salad with Steaming Sesame Oil / 熱し油で大根サラダ

    Follow yuuucoh on Instagram Happy Tuesday✨ Something I always wanted to try - steaming hot sesame oil as a dressing on a salad.This time with Daikon (Japanese radish), they are so crunchy and juicy. Unfortunately, I made a big mis...
    2024-02-06
  • salmon salad
    WINTER / 冬

    Grilled Salmon & seasonal veggie salad / サーモンとグリル野菜のサラダ

    Follow yuuucoh on Instagram Happy Monday✨ Almost snowing in Tokyo…✨We've stocked up much veggies & groceries… I always enjoyed these moments when I was a child.It's nice to be well equipped, ready to enjoy the days insi...
    2024-02-05
  • oyster donburi 牡蠣の卵とじ
    WINTER / 冬

    Cooked Oyster donburi, “Tamagotoji” style, simmered in dashi broth egg / 牡蠣の卵とじ丼

    Follow yuuucoh on Instagram Happy Sunday✨ I am just in love with cooked oysters lately.Somehow I forgot how delicious they were. This is one of my favorite way to enjoy cooked oysters: "Tamagotoji" of oysters.You may be familiar w...
    2024-02-04
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Yuko
IG: yuucoh
Curious of flavors, finding beauty in cooking. Currently in Singapore. Certified in traditional Japanese culinary.
在シンガポール、たまに和食を再現。お料理って楽しい! 近茶流懐石講師
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Popular articles
  • OTTOLENGHI recipe at home:  Vegan Mushroom & Kimchi Mapo Tofu
    OTTOLENGHI recipe at home:  Vegan Mapo Tofu with mushroom & kimchi / オットレンギ: きのことキムチのヴィーガン麻婆豆腐
  • ottolenghi polenta and green harissa
    OTTOLENGHI recipe at home: Baked polenta with Courgette and Green Harissa
  • vegan tempura
    Warm greetings, about me, yuuucoh/ ごあいさつ
  • Ottolenghi "Spicy rotisserie chicken bake with blue cheese dressing". オットレンギレシピ
    OTTOLENGHI recipe at home: Spicy Rotisserie Chicken Bake with Blue Cheese Dressing / オットレンギ:ロティサリーチキンのブルーチーズドレッシング添え
  • Recipe: Watercress Shiraae (Japanese Mashed Tofu Salad) – A Seasonal, Silken Classic| 季節を味わう、クレソンの白和え
    Recipe: Watercress Shiraae (Mashed Tofu Salad) – A Japanese Seasonal Classic| 季節を味わう、クレソンの白和え
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