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Seasons with yuuucoh✨
Seasons with yuuucoh✨
  • Daily Blog
  • Cooking by Seasons / 季節別
    • ALL SEASON / 通年
    • SPRING / 春
    • SUMMER / 夏
    • AUTUMN / 秋
    • WINTER / 冬
    • Osechi /おせち
  • By type/テーマ別
    • Japanese cooking / 日本料理
    • Apéro / アペロ
      • Fruits / フルーツ
      • Salads, veggies / サラダ、お野菜メイン
    • Party food / パーティー料理
    • Soup, stew, hot pot / スープ、鍋等
    • Bread, savory bakes / パン、お食事ベイク
    • Savory Oven Cooking / オーブン料理
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    • Quick and Easy / 簡単レシピ
    • OTTOLENGHI オットレンギ
  • By ingredients / 材料別
    • Fish / お魚のおかず
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    • Rice, grains /お米
    • Pasta, noodles/ パスタ、麺類
    • Veggies, salad / お野菜メイン
  • About me/ ごあいさつ
Seasons with yuuucoh✨
  • Daily Blog
  • Cooking by Seasons / 季節別
    • ALL SEASON / 通年
    • SPRING / 春
    • SUMMER / 夏
    • AUTUMN / 秋
    • WINTER / 冬
    • Osechi /おせち
  • By type/テーマ別
    • Japanese cooking / 日本料理
    • Apéro / アペロ
      • Fruits / フルーツ
      • Salads, veggies / サラダ、お野菜メイン
    • Party food / パーティー料理
    • Soup, stew, hot pot / スープ、鍋等
    • Bread, savory bakes / パン、お食事ベイク
    • Savory Oven Cooking / オーブン料理
    • Desserts / デザート
    • Quick and Easy / 簡単レシピ
    • OTTOLENGHI オットレンギ
  • By ingredients / 材料別
    • Fish / お魚のおかず
    • Meat / お肉
    • Rice, grains /お米
    • Pasta, noodles/ パスタ、麺類
    • Veggies, salad / お野菜メイン
  • About me/ ごあいさつ
  1. Home
  2. By occasion/目的別レシピ
  3. Apéro / アペロ

Apéro / アペロ– category –

By occasion/目的別レシピApéro / アペロ
  • Burrata with Blood Orange, Coriander Seeds & Lavender Oil
    Apéro / アペロ

    Ottolenghi Recipe: Burrata with Blood Orange, Coriander Seeds & Lavender Oil, A Fragrant Apéro ラベンダー香るグレープフルーツとブラータのアペロ

    "Burrata with Blood Orange, Coriander Seeds & Lavender Oil", Ottolenghi Burrata with Blood Orange, Coriander Seeds & Lavender Oil /ラベンダー香るグレープフルーツとブラータのアペロ Summery delight! Inspired Connections This Ottole...
    2024-05-31
  • OTTOLENGHI Recipe at Home: Grilled Asparagus with Romesco and Apple Balsamic
    Apéro / アペロ

    OTTOLENGHI Recipe at Home: Grilled Asparagus with Romesco and Apple Balsamic / サワードゥ活用!アスパラのロメスコソース添え

    A Sourdough-Inspired Adventure After making "Marry Me Chicken" (inspired by @feedingbruno), I found myself with a generous loaf of sourdough—store-bought, of course. As someone who usually leans towards rice or noodles, I honestly never ...
    2024-05-27
  • Ratatouille for Grown ups
    Apéro / アペロ

    Ratatouille for Grown ups, with Watermelon Salad / 大人のラタトゥイユ&スイカサラダ

    Ratatouille for Grown ups, with Watermelon Salad / 大人のラタトゥイユ&スイカサラダ A meal of two dishes, with homemade Paneer - A fresh Indian Cottage Cheese Ingredients so primitive: milk (whole the better), lemon juice (vinegar), and ...
    2024-04-21
  • Crunchy Vegan "Raita Salad"
    Apéro / アペロ

    OTTOLENGHI recipe at home: Summer JOY with “Tomato and Cucumber Raita” Green Chili Paste オットレンギ ライタサラダ

    Amazing Green Chili Paste! Crunchy Vegan "Raita Salad" Ottolenghi "Tomato and Cucumber Raita" – Simple, p.30 Some recipes are more than just dishes—they carry memory and mood. When I first saw @marlein_de_visscher’s vibrant take on Ottol...
    2024-04-15
  • Bang Bang! Wonderful side dish, Xi'an style Cucumber and Chicken Salad/ バンバンきゅうり&チキンサラダ
    Apéro / アペロ

    Bang Bang! Wonderful side dish, Xi’an style Cucumber and Chicken Salad/ バンバンきゅうり&チキンサラダ

    Bang Bang! Wonderful side dish, Xi'an style Cucumber & Chicken Salad/ バンバンきゅうり&チキンサラダ Bang Bang, Xi'an style Cucumber & Chicken Salad. I wanted a side dish with some Asian/Chinese feels to match the meal- and I rem...
    2024-04-09
  • Asparagus Roll Recipes prosciutto
    Apéro / アペロ

    Spring is here! My favorite Fresh Asparagus Roll Recipes / 春を愛でる!アスパラロール2種

    Asparagus Roll Recipes ① Rolled in Prosciutto プロシュート巻き ENGLISH: Fresh Asparagus Roll Recipes, Two Versions Asparagus…✨Back when in Japan, Asparagus was a symbol of spring, and something enjoyed as a main dish.I have much o...
    2024-03-18
  • cupped fruits and salmon tartar
    Apéro / アペロ

    Apéro with Hollowed out Fruits, Salmon Tartar, Wasabi Sauce / 気の利いたアペロ:フルーツカップのサーモンタルタル

    Apéro with Hollowed out Fruits, Salmon tartar, Wasabi Sauce.My last post on endives (because I ran out of them)…✨ I wanted to do something Japanese flavored with my remaining endives.And what I thought of was salmon tartar marinat...
    2024-03-05
  • Boudin Noirs, on bed of cooked lentils  ブーダンノワール
    Apéro / アペロ

    Boudin Noir on Lentil Bed, paired with Playful Starter/ ブーダンノワールとレンズ豆、素敵なアペロと

    Boudin Noir, on bed of cooked lentils and rooted veggies & Endive salad with pear & blue cheese🥬🍐✨ Dishes of the day, with some ingredients back from Paris & inspired by great minds. Endive salad with p...
    2024-03-04
  • Ottolenghi Grilled peaches salad
    Apéro / アペロ

    Ottolenghi Recipe: Grilled Peaches and Speck with Orange – A Summery Apéro/ オットレンギの、桃のロースト&生ハムのアペロ

    Apéro with Grilled Peaches and speck with Orange / 桃のロースト&生ハムサラダ Ottolenghi Recipe: Grilled Peaches and Speck with Orange –A Sunny Table Moment This was only my second Ottolenghi recipe ever, and I owe the inspiration to @th...
    2024-03-02
  • endive and blue cheese apero
    Apéro / アペロ

    Quick, Fancy Apéro with Endive, Blue cheese & Walnuts / エンダイブ、ブルーチーズとくるみのアペロ

    Quick, Fancy Apéro with Endive, Blue cheese & Walnuts/ エンダイブ、ブルーチーズとくるみのアペロ Wondering what to do with Endive & Blue cheese? I’ve seen them in my timeline for a while- and I really enjoyed how they are pretty.N...
    2024-03-01
  • citrus mandarin salad
    Apéro / アペロ

    Super quick & seasonal fruit salad: Napa, Mandarin, Apples, Chicken✨/蒸し鶏とみかんの白菜サラダ

    Follow yuuucoh on Instagram Super quick & seasonal fruit salad: Napa, Mandarin, Apples, Chicken✨/蒸し鶏とみかんの白菜サラダWe had some nice mandarins (seems to be Chinese New Year signature fruit) as a souvenir from a friend.I...
    2024-02-15
  • Shirataki 0 cal noodle diet kimchi 白滝キムチ炒め
    Apéro / アペロ

    [VEGAN] Healthy Meal – 0 Cal Shirataki Noodle, feat. Homemade Kimchi /自家製キムチで白滝炒め

    Follow yuuucoh on Instagram You may recall - whenever I feel like I need leaner lifestyle, I go for “Shirataki diet”😇*Shirataki: A type of Konnykau, an organic Japanese yam noodles✨ I am replacing them with any carbs on ou...
    2024-02-13
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Yuko
IG: yuucoh
Curious of flavors, finding beauty in cooking. Currently in Singapore. Certified in traditional Japanese culinary.
在シンガポール、たまに和食を再現。お料理って楽しい! 近茶流懐石講師
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Popular articles
  • OTTOLENGHI recipe at home:  Vegan Mushroom & Kimchi Mapo Tofu
    OTTOLENGHI recipe at home:  Vegan Mapo Tofu with mushroom & kimchi / オットレンギ: きのことキムチのヴィーガン麻婆豆腐
  • ottolenghi polenta and green harissa
    OTTOLENGHI recipe at home: Baked polenta with Courgette and Green Harissa
  • "Marry Me Chicken" with Sundried Tomatoes
    Ultimate Recipe of “Marry Me Chicken” with Sundried Tomatoes – Romance in a Skillet / “マリーミーチキン”トマトとチキンの恋する煮込み
  • vegan tempura
    Warm greetings, about me, yuuucoh/ ごあいさつ
  • OTTOLENGHI ‘Silky courgette and salmon salad’ - COMFORT
    OTTOLENGHI recipe: ‘Silky courgette and salmon salad’ – COMFORT/ オットレンギ COMFORT レシピ
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