Cooking by occasion/シーン別お料理– category –
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Buta shabu & “The Boy and the Heron” by Ghibli / シンガポール経済紙が切り取る宮崎駿の秀大作「君たちはどう生きるのか」
Are you familiar with Hayao Miyazaki / production Ghibli?I watched his latest film "The Boy and the Heron" this weekend, and my heart is still moving! My all time favorites of Ghibli are: "Kiki's Delivery Service", "Nausicaa", "Princess ... -
Irresistible! Cheese full Corn Biscuit with Sage / セージたっぷりのコーンビスケット
I love corn breads, corn muffins, anything with corn🌽✨ Generous amount of grated cheese, corn, sage... sounds heavenly. It took me two tries to kind of get the idea, and will need some more tries ahead to understand…. but ... -
Mini spring rolls- Dill &Pumpkin &Chevre… /3種のミニ春巻き、ディル＆シェーヴルで
Follow yuuucoh on Instagram Happy Tuesday✨ My experiment with three flavor mini "Harumaki/春巻き" - spring rolls.It's a bit confusing in English, as spring rolls can also refer to the Vietnamese rice paper rolls… so just to make s... -
Homemade chicken nuggets with Kewpie Mayo / 隠し味がきらり、自家製チキンナゲット
Happy Friday✨ Homemade chicken nuggets, with a bit of extra love & hidden flavor - starting with mincing chicken breast.It got a bit charred when frying, but it's so delicious..✨ I sometimes use food chopper to prepare ... -
Refreshing “Maze-Gohan / Mixed Rice” with Mackerels, Myoga & Shiso🐟🌿 / お薬味たっぷり、鯵の混ぜご飯
Tadaima (I'm back) in my kitchen🇸🇬✨Really simple, easy Japanese "maze-gohan / mixed rice"- this time with fish & sushi rice🇯🇵❤️I got some fresh Japanese herbs, and noticed some fil... -
Fine Recipe- “Kabocha no Nimono” (Simmered Pumpkins) /かぼちゃの煮物
Happy Tuesday & happy Halloween🎃✨ I totally forgot about this event, until yesterday when my brother sent me a photo of his daughter in her pretty pumpkin dress🧡I wonder if you are dressed in costumes.. in my c... -
Beautiful cut✨ Seasonal Tempura with Fig/イチジクの天ぷら
Follow yuuucoh on Instagram I am so happy to have found a package of figs- I was waiting for you😍!!I can't believe we don't have emojis for them...(closest🍐)😂Ever since last year, I have stocks of fig dishes on mi... -
Drizzled with Flavors – Oven Baked Butternut Pumpkin / バターナッツかぼちゃのオーブン焼き
Though the climate is ever summer in Singapore, it's always nice to feel seasons on the table🍂🍁🌰✨✨ I was hoping to try this since early this spring, seeing a Japanese lady in Dubai cooking roasted bu... -
Braised Pork Shoulder Loin in Black Vinegar & Soy Sauce / 豚バラブロックの黒酢煮
Braised pork shoulder loin in black vinegar & soy sauce etc.There are so many varieties of soy sauce in local supermarkets in Singapore- I tried several to see which ones fit the best for my kind of cooking - I usually go for "light ... -
Sweet Jewels: Japanese Candied Chestnuts “Shibukawa-Ni” / シンガポールで栗の渋皮煮
This very simple looking thing - is an homemade Japanese Candied Chestnuts (compote).🌰🍁🍂Difference from western candied chesnuts (Marron Glace) , is that we keep the bitter inner skin (“shibu-kawa”).Takes a bit of... -
“Subuta/酢豚”, or “sweet & sour pork” / ちょっと本気の黒酢酢豚＠シンガポール生活
My very favorite savory dish of all times- "Subuta/酢豚”, or "sweet & sour pork".This Chinese dish (which is also a very familiar home food in Japan as well), as it name - is all about pork dressed in starchy sweet & sour sauce (... -
Delightful & Colorful! Vegan Tempura Udon party / シンガポールの食材で野菜天ぷらうどん
Follow yuuucoh on Instagram Vegan Tempura Udon Party✨Lots of Singapore local veggies I did not know last summer upon moving here - but tempura is supposed to be a very carefree fry- it should work for literally ANY veggies if you ...
