Fruits / フルーツ– category –
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		  [Apéro] Rachel Roddy White Peach Pairings: No Oil, No Salt, Just Absolute Balance / 究極にシンプルなアペロ 白桃ペアリングRachel Roddy White Peach Pairings: No Oil, No Salt, Just Absolute Balance: “Prosciutto or Burrata with Peaches", TWO KITCHENS pg 15 Japanese white peaches / 日本産の桃!香りも最高! When Life Gives You Japanese White Peaches... I came ac...
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		  Lemon Mint Juice obsession, born in a Tokyo Arabian café / 東京体育館裏のアラビアンナイト、最高なレモンミントジュースLemon Mint Juice obsession, born in a Tokyo Arabian café So simply delicious! Lemon mint juice✨ / とってもシンプルに、爽やかおいしい! A hidden corner in Tokyo, Lemon Mint Juice I’ll never forget Last month in Tokyo, I found mysel...
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		  Jamie Oliver: Watermelon Granita with Candied Ginger / スイカとジンジャーのグラニータJamie Oliver Recipe: Refreshing Watermelon Granita with Yogurt and Candied Ginger Refreshing Watermelon Granita with Yogurt and Candied Ginger / スイカとジンジャーのグラニータ A Granita I Keep Returning To I’ve lived in Singapore for alm...
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		  “Gluay Khaek”, Crispy Thai Banana Fritters with Local Sugar Bananas|タイ式バナナのカリッと揚げ菓子の秘訣Thai Banana Fritters (Gluay Khaek)/ タイの揚げバナナ クルアイ・ケーク Banana Fritters (Gluay Khaek) – Crispy Thai Treat with Local Mini Bananas I’ve always been curious about the mini bananas hanging in big bundles at local grocery shop...
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		  Fennel Recipes I Fell in Love With: Two Simple, Flavorful Recipes from “More Daily Veg”|フェンネルに恋して:簡単美味レシピ2品I’ve recently fallen in love with fennel recipes, especially when it comes to oven cooking. Since last year, I’ve been exploring the magic of fennel bulbs—it’s become a mini obsession, really. There’s something quietly magical about fenn...
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		  Muscat Jelly! Beautiful Green Grape adventures / マスカットゼリーの夢Continuing with the muscat jelly/agar projects (last posted project, few months ago, with white wine jelly).I have been trying with other fruits as well - and to my preference, muscats & green grapes seems to match the best.I would a...
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		  “Watermelon Granita” with Lime and Candied Ginger, Refreshing Simplicity at its best / スイカのグラニテWatermelon Granita – My All-Time Favorite Summer (and Everyday!) Dessert This is one of my absolute favorite desserts—light, refreshing, and easy to make. Original recipe: ‘Watermelon Granita’ - 5 Ingredients - Jamie Oliver - page 288 I ...
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		  Healthy Homemade Ice Cream! Fig, Pistachio, Cider Apple/ 自家製アイス3種Homemade Ice cream...!! / 夢の、自家製アイス! Homemade Ice Cream...!! Sounds super...!! Homemade tricolor ice cream (with yogurt, for a little leaner choice)...✨ A bit of my childhood memory: When I spent my childhood years in th...
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		  Ottolenghi Recipe: Burrata with Blood Orange, Coriander Seeds & Lavender Oil, A Fragrant Apéro ラベンダー香るグレープフルーツとブラータのアペロ"Burrata with Blood Orange, Coriander Seeds & Lavender Oil", Ottolenghi Burrata with Blood Orange, Coriander Seeds & Lavender Oil /ラベンダー香るグレープフルーツとブラータのアペロ Summery delight! Inspired Connections This Ottole...
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		  Ratatouille for Grown ups, with Watermelon Salad / 大人のラタトゥイユ&スイカサラダRatatouille for Grown ups, with Watermelon Salad / 大人のラタトゥイユ&スイカサラダ A meal of two dishes, with homemade Paneer - A fresh Indian Cottage Cheese Ingredients so primitive: milk (whole the better), lemon juice (vinegar), and ...
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		  Apéro with Hollowed out Fruits, Salmon Tartar, Wasabi Sauce / 気の利いたアペロ:フルーツカップのサーモンタルタルApéro with Hollowed out Fruits, Salmon tartar, Wasabi Sauce.My last post on endives (because I ran out of them)…✨ I wanted to do something Japanese flavored with my remaining endives.And what I thought of was salmon tartar marinat...
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		  Boudin Noir on Lentil Bed, paired with Playful Starter/ ブーダンノワールとレンズ豆、素敵なアペロとBoudin Noir, on bed of cooked lentils and rooted veggies & Endive salad with pear & blue cheese🥬🍐✨ Dishes of the day, with some ingredients back from Paris & inspired by great minds. Endive salad with p...
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