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Seasons with yuuucoh✨
Seasons with yuuucoh✨
  • ✨Yuuucoh’s Daily Blog / ブログ✨
  • Cooking by SEASON/季節ごとのお料理
    • ALL SEASON / 通年
    • SPRING / 春
    • SUMMER / 夏
    • AUTUMN / 秋
    • WINTER / 冬
    • Osechi /おせち
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    • Party food / パーティー料理
    • Soup, stew, hot pot / スープ、鍋等
    • Bread, savory bakes / パン、お食事ベイク
    • Savory Oven Cooking / オーブン料理
    • Desserts / デザート
    • Quick and Easy / 簡単レシピ
    • OTTOLENGHI オットレンギ
  • By ingredients / 材料別
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    • Pasta, noodles/ パスタ、麺類
    • Veggies, salad / お野菜メイン
  • About me/ ごあいさつ
Seasons with yuuucoh✨
  • ✨Yuuucoh’s Daily Blog / ブログ✨
  • Cooking by SEASON/季節ごとのお料理
    • ALL SEASON / 通年
    • SPRING / 春
    • SUMMER / 夏
    • AUTUMN / 秋
    • WINTER / 冬
    • Osechi /おせち
  • By type/目的別レシピ
    • Japanese cooking / 日本料理
    • Apéro / アペロ
      • Fruits / フルーツ
      • Salads, veggies / サラダ、お野菜メイン
    • Party food / パーティー料理
    • Soup, stew, hot pot / スープ、鍋等
    • Bread, savory bakes / パン、お食事ベイク
    • Savory Oven Cooking / オーブン料理
    • Desserts / デザート
    • Quick and Easy / 簡単レシピ
    • OTTOLENGHI オットレンギ
  • By ingredients / 材料別
    • Fish / お魚のおかず
    • Meat / お肉
    • Rice, grains /お米
    • Pasta, noodles/ パスタ、麺類
    • Veggies, salad / お野菜メイン
  • About me/ ごあいさつ
  1. Home
  2. Cooking by SEASON/季節ごとのお料理
  3. AUTUMN / 秋

AUTUMN / 秋– category –

Cooking by SEASON/季節ごとのお料理AUTUMN / 秋
  • ottolenghi polenta and green harissa
    AUTUMN / 秋

    OTTOLENGHI recipe at home: Baked polenta with Courgette and Green Harissa

    OTTOLENGHI : ‘Baked polenta with courgette and green harissa’ -COMFORT pg223 Ready to serve! / 出来上がり! My third recipe for #onebookthreerecipes - thank you so much Giorgio @whennonnocooks and Alessandra @lit...
    2024-10-22
  • NASU DENGAKU miso glazed sauce
    AUTUMN / 秋

    “Nasu Dengaku”, Recipe of a Wonderful Miso Glazed Eggplant / 茄子の田楽

    My all time favorite Japanese aubergine dish, "Nasu Dengaku" - Miso Glazed Eggplant.Very quick idea would be, deep fried aubergines, spread with sweet miso sauce. "Nasu Dengaku", delicious miso glazed eggplant / 茄子の田楽 Quick ideas &a...
    2024-09-06
  • Muscat Jelly! Beautiful Green Grape adventures / マスカットゼリーの夢
    AUTUMN / 秋

    Muscat Jelly! Beautiful Green Grape adventures / マスカットゼリーの夢

    Continuing with the muscat jelly/agar projects (last posted project, few months ago, with white wine jelly).I have been trying with other fruits as well - and to my preference, muscats & green grapes seems to match the best.I would a...
    2024-08-27
  • fig tart
    AUTUMN / 秋

    Seasonal bake✨ Custard Fig Tart / 季節のフルーツタルト:無花果カスタード

    Follow yuuucoh on Instagram Happy Friday✨ I saw a very pretty post of a fig tart the other day- where the custard looked so homey and nostalgic and everything nice✨First time to try tarts or custards, but I think it was a c...
    2023-12-10
  • AUTUMN / 秋

    Mini spring rolls- 3 Flavors with Dill, Pumpkin, Chevre, Banana & Cauliflower /ミニ春巻き3種,ディル&シェーヴルで

    Mini spring rolls- 3 Flavors with Dill, Pumpkin, Chevre, Banana & Cauliflower /ミニ春巻き3種,ディル&シェーヴルで Mini spring rolls with three types of fillings—seasonal, savory, and sweet. Quick to make, delicious to serve. Great fo...
    2023-11-14
  • AUTUMN / 秋

    Toraya “Kuri Mushi Yokan” Seasonal Chestnut Wagashi/ とらやさん 季節の栗蒸羊羹

    This seasonal yokan is is my autumn favorite- "Kuri Mushi Yokan / Chestnut steamed yokan".This is the account where you will see photos of seasonal wagashi (Japanese confectionary) cuts, once in a while…😇😂 A lovely souven...
    2023-11-02
  • AUTUMN / 秋

    Fine Recipe- “Kabocha no Nimono” (Simmered Pumpkins) /かぼちゃの煮物

    Happy Tuesday & happy Halloween🎃✨ I totally forgot about this event, until yesterday when my brother sent me a photo of his daughter in her pretty pumpkin dress🧡I wonder if you are dressed in costumes.. in my c...
    2023-11-02
  • recipe: fig tempura /薄衣 イチジクの天ぷらのレシピ
    AUTUMN / 秋

    Beautiful cut✨ Seasonal Tempura with Fig/イチジクの天ぷら

    Follow yuuucoh on Instagram I am so happy to have found a package of figs- I was waiting for you😍!!I can't believe we don't have emojis for them...(closest🍐)😂Ever since last year, I have stocks of fig dishes on mi...
    2023-10-29
  • recipe : roasted butternut squash with rosemary cheese, バターナッツ かぼちゃのオーブンチーズ焼きレシピ
    AUTUMN / 秋

    Drizzled with Flavors – Oven Baked Butternut Pumpkin / バターナッツかぼちゃのオーブン焼き

    Though the climate is ever summer in Singapore, it's always nice to feel seasons on the table🍂🍁🌰✨✨ I was hoping to try this since early this spring, seeing a Japanese lady in Dubai cooking roasted bu...
    2023-10-27
  • Japanese candied chestnuts Shibukawa-Ni
    AUTUMN / 秋

    Sweet Jewels: Japanese Candied Chestnuts “Shibukawa-Ni” / シンガポールで栗の渋皮煮

    This very simple looking thing - is an homemade Japanese Candied Chestnuts (compote).🌰🍁🍂Difference from western candied chesnuts (Marron Glace) , is that we keep the bitter inner skin (“shibu-kawa”).Takes a bit of...
    2023-10-20
1
Yuko
IG: yuucoh
Curious of flavors, finding beauty in cooking. Currently in Singapore. Certified in traditional Japanese culinary.
在シンガポール、たまに和食を再現。お料理って楽しい! 近茶流懐石講師
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Popular articles
  • OTTOLENGHI recipe at home:  Vegan Mushroom & Kimchi Mapo Tofu
    OTTOLENGHI recipe at home:  Vegan Mapo Tofu with mushroom & kimchi / オットレンギ: きのことキムチのヴィーガン麻婆豆腐
  • ottolenghi polenta and green harissa
    OTTOLENGHI recipe at home: Baked polenta with Courgette and Green Harissa
  • vegan tempura
    Warm greetings, about me, yuuucoh/ ごあいさつ
  • Ottolenghi "Spicy rotisserie chicken bake with blue cheese dressing". オットレンギレシピ
    OTTOLENGHI recipe at home: Spicy Rotisserie Chicken Bake with Blue Cheese Dressing / オットレンギ:ロティサリーチキンのブルーチーズドレッシング添え
  • Recipe: Watercress Shiraae (Japanese Mashed Tofu Salad) – A Seasonal, Silken Classic| 季節を味わう、クレソンの白和え
    Recipe: Watercress Shiraae (Mashed Tofu Salad) – A Japanese Seasonal Classic| 季節を味わう、クレソンの白和え
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