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Seasons with yuuucoh✨
Seasons with yuuucoh✨
  • ✨Yuuucoh’s Daily Blog / ブログ✨
  • Cooking by SEASON/季節ごとのお料理
    • ALL SEASON / 通年
    • SPRING / 春
    • SUMMER / 夏
    • AUTUMN / 秋
    • WINTER / 冬
    • Osechi /おせち
  • By type/目的別レシピ
    • Japanese cooking / 日本料理
    • Apéro / アペロ
      • Fruits / フルーツ
      • Salads, veggies / サラダ、お野菜メイン
    • Party food / パーティー料理
    • Soup, stew, hot pot / スープ、鍋等
    • Bread, savory bakes / パン、お食事ベイク
    • Savory Oven Cooking / オーブン料理
    • Desserts / デザート
    • Quick and Easy / 簡単レシピ
    • OTTOLENGHI オットレンギ
  • By ingredients / 材料別
    • Fish / お魚のおかず
    • Meat / お肉
    • Rice, grains /お米
    • Pasta, noodles/ パスタ、麺類
    • Veggies, salad / お野菜メイン
  • About me/ ごあいさつ
Seasons with yuuucoh✨
  • ✨Yuuucoh’s Daily Blog / ブログ✨
  • Cooking by SEASON/季節ごとのお料理
    • ALL SEASON / 通年
    • SPRING / 春
    • SUMMER / 夏
    • AUTUMN / 秋
    • WINTER / 冬
    • Osechi /おせち
  • By type/目的別レシピ
    • Japanese cooking / 日本料理
    • Apéro / アペロ
      • Fruits / フルーツ
      • Salads, veggies / サラダ、お野菜メイン
    • Party food / パーティー料理
    • Soup, stew, hot pot / スープ、鍋等
    • Bread, savory bakes / パン、お食事ベイク
    • Savory Oven Cooking / オーブン料理
    • Desserts / デザート
    • Quick and Easy / 簡単レシピ
    • OTTOLENGHI オットレンギ
  • By ingredients / 材料別
    • Fish / お魚のおかず
    • Meat / お肉
    • Rice, grains /お米
    • Pasta, noodles/ パスタ、麺類
    • Veggies, salad / お野菜メイン
  • About me/ ごあいさつ
  1. Home
  2. Cooking by SEASON/季節ごとのお料理

Cooking by SEASON/季節ごとのお料理– category –

Cooking by SEASON/季節ごとのお料理SPRING / 春SUMMER / 夏WINTER / 冬ALL SEASON / 通年AUTUMN / 秋
  • Ottolenghi Grilled peaches salad
    Apéro / アペロ

    Ottolenghi Recipe: Grilled Peaches and Speck with Orange – A Summery Apéro/ オットレンギの、桃のロースト&生ハムのアペロ

    Apéro with Grilled Peaches and speck with Orange / 桃のロースト&生ハムサラダ Ottolenghi Recipe: Grilled Peaches and Speck with Orange –A Sunny Table Moment This was only my second Ottolenghi recipe ever, and I owe the inspiration to @th...
    2024-03-02
  • endive and blue cheese apero
    Apéro / アペロ

    Quick, Fancy Apéro with Endive, Blue cheese & Walnuts / エンダイブ、ブルーチーズとくるみのアペロ

    Quick, Fancy Apéro with Endive, Blue cheese & Walnuts/ エンダイブ、ブルーチーズとくるみのアペロ Wondering what to do with Endive & Blue cheese? I’ve seen them in my timeline for a while- and I really enjoyed how they are pretty.N...
    2024-03-01
  • Serendipity✨ Dinner & "Yozakura" in Paris
    Dining out / 外食

    [travel] Serendipity✨ Dinner & “Yozakura” with Amazing Japanese lady in Paris /パリの、素敵なディナーと夜桜

    Follow yuuucoh on Instagram With such unexpected & delightful chance, I had a wonderful evening with Sayaka-san, an amazing Japanese lady I met through Instagram (@biphase_kitchen)I am so amazed with the most sophisticated and beauti...
    2024-02-23
  • Japanese Teriyaki Spare Ribs veggies yuuucoh
    ALL SEASON / 通年

    Easy! Juicy & Tangy Teriyaki-Glazed Pork Spare Ribs /みかん果汁&ひと手間で、ジューシー柔らかなスペアリブ

    Recipe for Juicy, Tangy teriyaki sauce glazed Pork Spare Ribs✨ I think these pork spareribs are mainly for “Bak kut teh” soups in Singapore (super nourishing & savory peppery soup).But being Japanese, I have a thing about spar...
    2024-02-16
  • citrus mandarin salad
    Apéro / アペロ

    Super quick & seasonal fruit salad: Napa, Mandarin, Apples, Chicken✨/蒸し鶏とみかんの白菜サラダ

    Follow yuuucoh on Instagram Super quick & seasonal fruit salad: Napa, Mandarin, Apples, Chicken✨/蒸し鶏とみかんの白菜サラダWe had some nice mandarins (seems to be Chinese New Year signature fruit) as a souvenir from a friend.I...
    2024-02-15
  • Shirataki 0 cal noodle diet kimchi 白滝キムチ炒め
    ALL SEASON / 通年

    [VEGAN] Healthy Meal – 0 Cal Shirataki Noodle, feat. Homemade Kimchi /自家製キムチで白滝炒め

    Follow yuuucoh on Instagram You may recall - whenever I feel like I need leaner lifestyle, I go for “Shirataki diet”😇*Shirataki: A type of Konnykau, an organic Japanese yam noodles✨ I am replacing them with any carbs on ou...
    2024-02-13
  • natto gohan "Perfect Days"
    ALL SEASON / 通年

    My Peaceful Morning Routine with Natto Gohan – Reflections on Perfect Days /映画”PERFECT DAYS”に重ねる、私の幸せな納豆ご飯のルーティン

    "PERFECT DAYS" in Japan, to start with Natto Gohan Movie "Perfect Days", my reflection & thoughts over mine My Peaceful Morning Routine with Natto Gohan – Reflections on Perfect Days Back in warm Singapore, the first thing I schedule...
    2024-02-12
  • winter salad
    Apéro / アペロ

    Three Seasonal Salads, With Brussels Sprouts, Rosemary, And More/ 旬を楽しむサラダ3種

    Follow yuuucoh on Instagram Happy Friday✨ Almost time for fare-well with my family- especially sentimental to my mother, it was a nice stay again…✨There will be some additional posts - but finale would be the salads I had w...
    2024-02-09
  • stuffed turnips with shrimp dumplings
    Life in Japan / 一時帰国、国内旅行など

    Stuffed Japanese turnip with minced shrimp dumplings/ 蕪の射込み、海老餡詰め

    Follow yuuucoh on Instagram Stuffed Japanese turnip with minced shrimps✨ I am not sure about turnips around the world- but Japanese turnips are crunchy, clear in taste, silky, and all the niceness.They are good grilled / simmered ...
    2024-02-08
  • strawberry scallops wasabi salad
    Apéro / アペロ

    Spring salad✨ Scallops, strawberries, with wasabi EVOO dressing / ホタテ・イチゴ・和の香とわさびドレッシングのサラダ

    Follow yuuucoh on Instagram Seasonal salad featuring strawberries, sashimi (raw) scallops,and Japanese herbs… with delicious wasabi & EVOO dressing✨Eating local & fresh & seasonal! is always my motto✨ Quick idea...
    2024-02-07
  • daikon salad with steamed sesame oil
    Apéro / アペロ

    Daikon salad with Steaming Sesame Oil / 熱し油で大根サラダ

    Follow yuuucoh on Instagram Happy Tuesday✨ Something I always wanted to try - steaming hot sesame oil as a dressing on a salad.This time with Daikon (Japanese radish), they are so crunchy and juicy. Unfortunately, I made a big mis...
    2024-02-06
  • salmon salad
    Apéro / アペロ

    Grilled Salmon & seasonal veggie salad / サーモンとグリル野菜のサラダ

    Follow yuuucoh on Instagram Happy Monday✨ Almost snowing in Tokyo…✨We've stocked up much veggies & groceries… I always enjoyed these moments when I was a child.It's nice to be well equipped, ready to enjoy the days insi...
    2024-02-05
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Yuko
IG: yuucoh
Curious of flavors, finding beauty in cooking. Currently in Singapore. Certified in traditional Japanese culinary.
在シンガポール、たまに和食を再現。お料理って楽しい! 近茶流懐石講師
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    OTTOLENGHI recipe at home:  Vegan Mapo Tofu with mushroom & kimchi / オットレンギ: きのことキムチのヴィーガン麻婆豆腐
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    Warm greetings, about me, yuuucoh/ ごあいさつ
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