Bread, savory bakes / パン、お食事ベイク– category –
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		  Healthy Fusion! Oven Baked Spring Rolls featuring Feta フェタチーズで、ヘルシー焼き春巻きOven-Baked Spring Rolls with Feta, Seaweed, dill and Cauliflowerフェタチーズで、ヘルシー焼き春巻き Feta: A Global Ingredient, Now in My Kitchen Is feta a staple in your kitchen? For many around the world, it’s a familiar, everyday cheese...
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		  OTTOLENGHI Recipe at Home: Grilled Asparagus with Romesco and Apple Balsamic / サワードゥ活用!アスパラのロメスコソース添えA Sourdough-Inspired Adventure After making "Marry Me Chicken" (inspired by @feedingbruno), I found myself with a generous loaf of sourdough—store-bought, of course. As someone who usually leans towards rice or noodles, I honestly never ...
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		  5 Points to make delicious Homemade Banh Mi / 自家製バインミーを楽しむコツHomemade Banh Mi / 自家製バインミー I am a super fan of Banh Mi, Vietnamese sandwiches.I have been adventuring Bánh Mì shops in Singapore, but nothing beats the ones I had in Vietnam.From tasting several from Hanoi & Ho Chi Minh, I h...
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		  Homemade Naan & Spinach Saag Panner Curry / インド旅行を振り返るクッキングSpinach Saag Panner Curry & homemade naan plate / 自家製ナン&パニールとサグカレープレート Indian cooking project to reflect my travel : Spinach Saag Panner Curry with Naan plate.I need to practice much more, but it was delicious! An...
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		  Filo Pastry, Tasteful Gochujang & Cheese / パリパリ✨ 地中海のフィロシート×コチュジャン×チーズA Freezer Moment That Sparked a Filo Adventure It started with a simple, slightly chaotic mission: make space in my ever-packed freezer. At the very back, I rediscovered a half-shattered package of filo pastry—thin, fragile, and begging ...
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		  “Fruit Sando” Japanese fruit sandwiches with shine muscats / シャインマスカットのフルーツサンドTrying Japanese fruit sandwiches with shine muscats✨As you can see… they are much in progress…. but I will shamelessly post, so I can at least share/ remind you of the Japanese culture & how refined it should be🥲Ƕ...
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